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MAYAPUR FARM & GAUSHALA | A2 Desi Cow Ghee /Glass Jar 500 gm
- Mayapur Vedic Ghee is prepared from pure cow butter obtained through traditional Ayurvedic Bilona process. Milk from desi cows is turned into curd in earthen pots using culture. The curd is then hand churned to separate the butter out, followed by simmering it to ensure the purest Vedic ghee.
- A2 MILK : We at Mayapur farm own over 300+ cows in our Gaushala and source our own A2 milk. Cows are fed fresh greens from our Organic Certified Farm.
- PROCESS : We procure our A2 ghee by using traditional Vedic Bilona method of churning cultured curd to makhan, followed by simmering over earthen pots.
- GHEE : Handmade in small batches, our Ghee is rich, aromatic, golden and grainy. A rich source of Omega-3,6 & 9 plus Vit A,D and E helps heal and nourishes the body.
- 100% PURE & NATURAL : You get 100% natural ghee just like it’s made in Indian homes, especially in villages. No additives, no color and no preservatives to make it “look” a certain way. Completely pure, fresh and natural ghee.
- GREAT FOR COOKING : High smoking point makes it suitable for range of cooking from saute to deep frying. Safe for lactose intolerant individuals and wonderful addition to Keto diet, makes ghee a great choice.