Prepare your favorite sweet and sour chutney from Flavour Drum Tamarind Powder. Flavour Drum tamarind powder is used in pickles, to add flavor to food, and as a souring agent.
The flavor adds acidity in sauces, chutneys, legume dishes, lentils, and pickles. Chefs often use tamarind powder to add tangy flavor in BBQ, pizza sauces, seasoning, and ketchup. It is a widely used product in all Asian countries. Instead of keeping fresh tamarind at home, keep Flavour Drum tamarind powder to curb nausea in pregnant ladies. Mix it with marinades, barbecue sauces, smoothies, or dried herbs and spices to create new recipes.