PINKOO Oval Papad golgappa 1 kg / Ready to Fry Oval papad View larger

PINKOO Oval Papad golgappa 1 kg / Ready to Fry Oval papad

  • Whole wheat flour (fresh Chakki Atta), Wheat Rava, Potato Starch, Maize starch, Tapioca starch, Rice Flour, Turmeric Powder, Edible Vegetable oil & Iodised salt, Sodium bicarbonate.

More details

$ 29.99

₹ 2,504.73

Billing will be done in Indian Rupees. The credit cards of the buyers outside India should be activate for international transactions.

Add to wishlist

Product Enquiry
PINKOO Oval Papad golgappa 1 kg / Ready to Fry Oval papad

PINKOO Oval Papad golgappa 1 kg / Ready to Fry Oval papad

 

Frying Method:- . Heat the oil around 155-165 C in a frying pan. . Gently place the oval papad in the hot oil & fry it in oil for approx 30-35 sec. till its colour turn light cream and then take it out . . For a high quality automatic inflating of the oval papad , please keep them away from heat and sunlight. Also, after opening packet , please seal it before storing

Write a review

PINKOO Oval Papad golgappa 1 kg / Ready to Fry Oval papad

PINKOO Oval Papad golgappa 1 kg / Ready to Fry Oval papad

  • Whole wheat flour (fresh Chakki Atta), Wheat Rava, Potato Starch, Maize starch, Tapioca starch, Rice Flour, Turmeric Powder, Edible Vegetable oil & Iodised salt, Sodium bicarbonate.

30 other products in the same category: