Everest Kesar Milk Masala, 50g

Everest Kesar Milk Masala, 50g

Ingredients: Almond, Elaichi, Pista
Brand Everest
Weight 50 Grams
Form Powders
This is a Vegetarian product.

About this item

  • Used for garnishing kulfi, rasmalai, and various other Indian sweet meats.

More details

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$ 16.99

₹ 1,418.98

Billing will be done in Indian Rupees. The credit cards of the buyers outside India should be activate for international transactions.

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Everest Kesar Milk Masala, 50g

Everest Kesar Milk Masala, 50g

 

Product information

Technical Details

Specialty No Artificial Flavors
Weight 50 Grams
Ingredient Type Vegetarian
Brand Everest
Storage Instructions Keep in Dry and Dark Place
Item Package Quantity 1
Form Powders
Package Information Bottle
Manufacturer S. NARENDRAKUMAR & CO.
Item part number 8901786010509
Net Quantity 50 gram
Package Dimensions 10.01 x 10.01 x 10.01 cm; 50 Grams
Ingredients Almond, Elaichi, Pista
Country of Origin India

Additional Information

ASIN B00HUJ7FLQ
Customer Reviews
4.0 out of 5 stars
Best Sellers Rank #27,489 in Grocery & Gourmet Foods (See Top 100 in Grocery & Gourmet Foods)
#931 in Ready Masalas & Curry Powder
Date First Available 18 November 2016
Manufacturer S. NARENDRAKUMAR & CO.
Item Weight 50 g

Important information

Ingredients:

Almond, Elaichi, Pista

Legal Disclaimer:

While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.

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Everest Kesar Milk Masala, 50g

Everest Kesar Milk Masala, 50g

Everest Kesar Milk Masala, 50g

Ingredients: Almond, Elaichi, Pista
Brand Everest
Weight 50 Grams
Form Powders
This is a Vegetarian product.

About this item

  • Used for garnishing kulfi, rasmalai, and various other Indian sweet meats.

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